About the Hall: Kitchen

  • 3.6m x 5.3m (12ft x 17ft)
  • Back door for direct deliveries
  • Double-door serving hatch opening into the main hall allows serving staff to deliver food quickly to seated guests
  • 1 x 900mm ceramic range cooker
  • 1 x 600mm domestic 4-plate cooker
  • Stainless steel prep table
  • 2 x sinks with drainer
  • "Always on" water heater
  • 2 x domestic kettles
  • 2 x under-counter fridges
  • China and mugs for general use (wedding crockery may be hired separately, up to 100 covers)
  • Commercial dishwasher
Serving hatch through to kitchen